Monday, 24 November 2025

Taking wine to the world

by Emma Ballingall Visitors to the world's finest restaurants and hotels can select a pinot noir made in West Gippsland from the wine menu. It's the nod of approval which gives Yarragon winemaker Bill Downie gratification as he toils away to perfect...

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by Emma Ballingall
Taking wine to the world
Yarragon winemaker Bill Downie is taking his pinot noir to the world, with his William Downie label selected to be showcased at the iconic La Cité du Vin trade museum in Bordeaux, France.

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